{"id":2625,"date":"2012-01-10T14:42:14","date_gmt":"2012-01-10T13:42:14","guid":{"rendered":"http:\/\/www.sceltedigusto.it\/public\/Test\/tartara-di-pesce-con-finocchio-e-sesamo\/"},"modified":"2016-01-18T19:30:21","modified_gmt":"2016-01-18T18:30:21","slug":"tartara-di-pesce-con-finocchio-e-sesamo","status":"publish","type":"post","link":"https:\/\/www.sceltedigusto.it\/public\/tartara-di-pesce-con-finocchio-e-sesamo\/","title":{"rendered":"Tartara di pesce con finocchio e sesamo"},"content":{"rendered":"

\"\"Un piatto fresco dal sapore di mare. Una sobria entr\u00e8e, un secondo leggero. In ogni caso una ricetta d’autore a cura dello Chef Max Mangano per Scelte di Gusto. Ingredienti e procedimento per realizzarla nella vostra cucina. <\/h3>\n

\n

\n

\u00a0<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Tartara di pesce con finocchio e sesamo<\/span><\/span><\/p>\n

\n

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\"\"
<\/span><\/p>\n

Ingredienti<\/span><\/span><\/p>\n

\u00a0<\/span><\/span><\/p>\n

Pesce fresco tonno o altro\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 500<\/span><\/span><\/span><\/p>\n

Gamberetto rosso mazara\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 100<\/span><\/span><\/span><\/p>\n

Sale\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2<\/span><\/span><\/span><\/p>\n

Pepe bianco\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 g \u00a0\u00a0\u00a0\u00a0\u00a0 0,001<\/span><\/span><\/span><\/p>\n

\u00a0<\/span><\/span><\/span><\/p>\n

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Guarnizione<\/span><\/span><\/p>\n

\n

\u00a0<\/span><\/span><\/p>\n

Finocchio a Julienne\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 500<\/span><\/span><\/span><\/p>\n

Prezzemolo foglie\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 n\u00b0\u00a0\u00a0\u00a0\u00a0\u00a0 20<\/span><\/span><\/span><\/p>\n

Sesamo\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 100<\/span><\/span><\/span><\/p>\n

\n

Pasta fritta decoro<\/span><\/span><\/p>\n

Farina 00\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 100<\/span><\/span><\/span><\/p>\n

Acqua\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 20<\/span><\/span><\/span><\/p>\n

Olio oliva \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 10<\/span><\/span><\/span><\/p>\n

Sale\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2<\/span><\/span><\/span><\/p>\n

Lievito chimico\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0g\u00a0\u00a0\u00a0\u00a0\u00a0 1<\/span><\/span><\/span><\/p>\n

\n

Dressing<\/span><\/span><\/span><\/p>\n

Olio extra vergine di oliva <\/span><\/span> g\u00a0\u00a0\u00a0\u00a0\u00a0 100<\/span><\/span><\/span><\/p>\n

Limone succo\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 g \u00a0\u00a0\u00a0\u00a0 30<\/span><\/span><\/span><\/p>\n

Lecitina di soia\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0 5<\/span><\/span><\/span><\/p>\n

Sale\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0g\u00a0\u00a0\u00a0\u00a0\u00a0 2<\/span><\/span><\/p>\n

\n

\u00a0<\/span><\/span><\/p>\n

\n

ESECUZIONE<\/span><\/span><\/span><\/p>\n

\u00a0<\/span><\/span><\/span><\/p>\n

\n

Pulire e squamare totalmente il pesce e ricavarne solo la polpa, tagliarla finemente realizzando una tartara di pesce.<\/span><\/span><\/span><\/p>\n

Stessa operazione per il gambero, unire le due tartare e formare delle piccole sfere grandi quanto una pralina.<\/span><\/span><\/span><\/p>\n

Passare le sfere nel sesamo e adagiarle sul finocchio a Julienne<\/span><\/span><\/span><\/p>\n

Decorare con la pasta fritta a decoro<\/span><\/span><\/span><\/p>\n

Impastare tutti gli ingredienti e tirare delle lasagne sottili, tagliare a\u00a0 propria fantasia e friggere in olio caldo, applicare appena cotta per decorare.<\/span><\/span><\/span><\/p>\n

\n

\u00a0<\/span><\/span><\/span><\/p>\n

\n

Accompagnare con dressing classici o salse agro dolce calde o fredde <\/span><\/span><\/span><\/span><\/p>\n

\n

\n

Max Mangano – Chef
\n<\/span><\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Un piatto fresco dal sapore di mare. Una sobria entr\u00e8e, un secondo leggero. In ogni caso una ricetta d’autore a cura dello Chef Max Mangano per Scelte di Gusto. Ingredienti e procedimento per realizzarla nella vostra cucina.<\/p>\n","protected":false},"author":18,"featured_media":5568,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5956],"tags":[],"jetpack_featured_media_url":"https:\/\/www.sceltedigusto.it\/public\/wp-content\/uploads\/2012\/01\/tartara-di-pesce-con-finocchio-e-sesamo.jpg","_links":{"self":[{"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/posts\/2625"}],"collection":[{"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/users\/18"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/comments?post=2625"}],"version-history":[{"count":1,"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/posts\/2625\/revisions"}],"predecessor-version":[{"id":5570,"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/posts\/2625\/revisions\/5570"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/media\/5568"}],"wp:attachment":[{"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/media?parent=2625"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/categories?post=2625"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sceltedigusto.it\/public\/wp-json\/wp\/v2\/tags?post=2625"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}